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CARRAGEENAN
KE Type
This compound powder is
specially formulated as a food additive to make cold dishes. Cold dishes are a
form of favorite delicacy for the Chinese. It is very convenient to make cold
dishes with this powder and our recipe. Amount of usage is approximately 1%.
Specification of
carrageenan KE type is as follows:
Particle
size |
≥80
mesh |
Viscosity
(1.5%, 20oC) |
≥2000
g/cm2 |
Moisture |
≤5% |
Ash |
≤13
- 15% |
Arsenic
(As) |
≤2
mg/kg |
Heavy
metals (Pb) |
≤3
mg/kg |
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